Gastronomic events for the world of food

I create tailor-made events for companies and producers, to tell the story of a product or project through my cuisine.

 

From the launch of a new reference to a dinner for clients or the press, each event is born from a discussion: I listen to the needs, study the values ​​to communicate and build a gastronomic experience capable of expressing them at their best.

 

I am available for:

Cooking shows, even at trade fairs or during public events, to present your products in an engaging way.

Dinners for clients, with demonstrations of use and enhancement of your ingredients in tailor-made dishes.

Private themed events, even directly at your company headquarters. ​

 

Experiences designed to enhance what you do, with authenticity and taste.

 

Let's talk about it.